Dim Sum: Chinese Hors d'Oeuvres and Light Meals
by Margaret Leeming,Huang Man-hui May
ISBN 13: 9780356102443
Format: Hardcover (160 pages) Publisher: TBS The Book Service Ltd Published: Mar 1985
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Japanese Cookery
by Margaret Leeming,Mutsuko Kohsaka
ISBN 13: 9780091548018
Format: Paperback (182 pages) Publisher: Rider & Co Published: 01 Mar 1984 Other Format: Paperback
Chinese Cooking (Guidelines)
by Margaret Leeming,May Huang Man-hui
ISBN 13: 9780356060217
Format: Paperback (96 pages) Publisher: Macdonald Educational Published: Apr 1978 Other Format: Hardcover, Paperback
Far Eastern Vegetarian Cooking
ISBN 13: 9780862871994
Format: Paperback (208 pages) Publisher: Columbus Books Ltd Published: 31 Oct 1985